Word to the wise: Be sure to make enough to go around-and then some.
Each and every one will get your guests " ooh"-ing and " aah"-ing from the first to the last bite. What's more, if you happen to be hosting guests anytime soon and are looking for a fabulous brunch recipe, there's really no better (or tastier) conversation starter than one of these casserole recipes. In a large bowl, mix the milk, half-and. Add the olive oil to a large skillet over medium heat. Step 2 Bake in preheated oven until set and cheese is golden brown, 40 to 45 minutes. Big fan of cheese? You're in the right place! Line up the tater tots in a buttered 9-by-13-inch baking dish. Arrange Tater Tots in an even layer in a lightly greased (with cooking spray) 13- x 9-inch baking dish.
Drain the fat and add the beef mixture to a large mixing bowl. Add the ground beef, onion, and garlic to a large skillet and cook, breaking the meat up as it cooks, until the beef is cooked through. Love bacon and sausage? We've got you covered there as well. Spray a 9×13 baking dish with non-stick spray. Plus, not only do tater tot casseroles incorporate everyone's favorite freezer-friendly potato staple into a decadent breakfast casserole, but they can also be customized with add-ons and substitutions to fit the needs of your family.
Think hash browns, but with a surprising, out-of-the-ordinary twist. If you've never heard of tater tot casseroles, get ready to have your taste buds rocked! Most Midwesterners are already aware of these mouthwatering dishes, but if you're unfamiliar, all you have to know about these quirky, potato-based dishes is that they are just as delicious and hearty as their name makes them sound.
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